News

Kingfisher County Extension hosted a workshop Sept. 10 on making homemade donuts. The class was held at the Extension Office and was instructed by Lindy Hoel, FCS educator. Hoel also provided materials for the workshop.

Members of the Lomega Junior 4-H Club took part in the Oklahoma ‘Read an Ag Book to Your Class’ event on Sept. 6 by reading the book Cotton Tops on the Farm by Paula Leffingwell to the Lomega kindergarten class.

Kingfisher County Extension will host a “Leader Lesson” next week on textiles.The lesson, free and open to the public, is entitled “This Into That! Turning Old Textiles into Something New.”It will be held from 10-11 a.m. Wednesday, Sept. 25, at the Kingfisher County Extension Office.

The following traffic accidents are being investigated by the Kingfisher Police Department.August 30, 5:00 p.m. - At U.S. 81 and Locust Avenue. A 16-year-old male, Enid, driving a 2002 Chrysler, was traveling northbound in the inside lane of U.S.

A front page story in Wednesday’s Times and Free Press incorrectly listed the location of the Kingfisher Bookcase Review Club’s first meeting of the fall. Dr. Alan Berch Hollingsworth will present a review of his book, Killing of Albert Berch, at the 11:30 a.m. luncheon Monday, Sept.

Gaining inspiration from the past, improving the present and influencing the future is how one member of the Dover Beautification Committee describes the organization’s mission. The committee’s latest project is already taking shape – a decorative entrance into the town for visitors from the north.

Intrigue, the Ku Klux Klan and a 90-year-old unsolved Oklahoma murder are the compelling ingredients of the first book scheduled to be reviewed this fall at the Kingfisher Bookcase Review Club’s Sept. 23 meeting. The reviewer, Dr.

A bubbling spring of water might not sound like a serious problem. But it is when the water coming out of the spring is 300,000 parts per million salt. That is three times the salt sometimes found in fracking water, owners of the property northwest of Omega said.

Because Center of Family Love residents soon will be eating as well as selling the fruits of their horticulture labor, they’ve got a catchy name for the planned expansion of their greenhouse program. They’re calling it “Farm to Fork.

Thirty-four FFA and Professional Agricultural Students (PAS) met in Washington, D.C., to have an interactive discussion about agricultural policy, and ways each young individual can be an entrepreneur in the agricultural industry.